Meal ideas
Every meal here is built only from foods we track prices for, so the cost per serving is computed from real supermarket prices and refreshes nightly.
Buttered bread, ham and melting cheese, pressed in a pan.
Mashed banana replaces most of the sugar; eggs carry the protein.
Yesterday's bread, today's breakfast.
The cheapest protein we track over rice, cooked in one pan.
Salmon over potatoes with lemon and olive oil, all in one tray.
One tray, one oven: chicken over potatoes with lemon.
Grilled chicken over rice with a cool yogurt-cucumber sauce.
Ten minutes, two eggs each, and a side of tomatoes.
Flour, milk and eggs: the cheapest dessert that counts as dinner.
Eggs, ham and parmesan turned into a sauce by hot pasta.
Mozzarella and tomato on good bread with olive oil.
The classic potato omelette: four ingredients, endlessly cheap, good hot or cold.
A kilo of tomatoes blended into soup, with bread for dipping.
Tinned tuna is one of the cheapest proteins per euro; this is its weeknight form.
Bulgaria's national salad: chopped vegetables under a snowfall of white cheese.
Best made with yesterday's rice; eggs and ham make it a meal.
Strips of pork and sweet peppers over plain rice.
Costs use each country's cheapest tracked price per ingredient and cover listed ingredients only (salt, spices and pantry basics not included).
Reference values for typical products; nutrition varies by brand. Not medical or dietary advice.